Atzaró Group is delighted to announce the opening dates of its much-loved locations in Ibiza, for the upcoming 2024 season.
Atzaró Agroturismo Hotel, located in the centre-north of Ibiza, is set to reopen on March 1, and is celebrating its 20th anniversary this year.
The hotel has gained recognition as the island’s leading luxury sustainable stay, offering rustic and luxurious bedrooms, a spa amidst the orange groves, and expansive gardens, all within a slow meandering estate. Located within 13 hectares of nature-rich gardens are terraces, white-washed finca buildings, and a farm. The hotel opened its doors in 2004 and has since become a favourite with the Hollywood A list and described by the British media as the ‘Soho Farmhouse of Ibiza’.
Atzaró Group Ibiza Reopening Dates for 2024:
Atzaró Agroturismo Hotel reopening 01.03.24
Aubergine by Atzaró reopening 08.03.24
Atzaró Beach reopening 18.03.24
Atzaró Agroturismo Hotel
Atzaró Agroturismo Hotel is the most prestigious rural hotel in Ibiza. Every part of the experience is nature-connected, from the rustic bedrooms with gardens, pools and terraces, to the garden-terrace restaurants, the spa amongst the orange groves and the manicured gardens.
In recent years the hotel has completely redefined the luxury rural stay category with its high level of service, innovative wellness, signature pared-back interior style and expansive grounds, so that guests can immerse themselves in the full experience.
The site of a 300-year-old finca, the rambling country estate launched to rapturous acclaim and since then has become a favourite hotel of discerning luxury travellers and celebrity visitors alike, including Kate Hudson, Rihanna, Shakira, Chiara Ferragni, Luke Evans, and the Fendi family amongst others.
The estate’s wonderful Atzaró Vegetable Garden supplies the organic fruit and vegetables for the hotel’s farm-to-fork food. The 3 hectares of fertile land are watered by the estate’s natural well and farmed daily by the garden’s team for freshly harvested produce, which also supplies the group’s country restaurant Aubergine by Atzaró and beach club Atzaró Beach, just 15 minutes away from the hotel.
One of Atzaró Agroturismo Hotel’s highlights is its renowned Atzaró Spa, included for hotel guests and accessible to day visitors with advance booking. The spa garden features an outdoor jacuzzi, sauna pod, fire-pit lounge for meditation and healing workshops, sunbathing decks, ice bath under orange trees, and numerous daybeds surrounded by organically grown botanicals. Guests can unwind on large outdoor four-poster daybeds amidst fragrant herbs, take a dip in the 43-metre freshwater pool, or simply relax. The entire surroundings blend harmoniously with lavender, rosemary, aloe vera, mint, and orange grove, all key ingredients of the organic Atzaró Spa products. The spa facilities invite you to explore its sauna, hammam, new gym, treatment rooms, and daily yoga and wellness classes.
The Atzaró Agroturismo Hotel stay includes 24 elegantly understated bedrooms, strategically spaced for privacy, space and the wellness of nature connection. The five categories of bedrooms vary in size and features, but most enjoy terraces, and gardens, and some even private pools.
The design concept is ‘natural luxury’, featuring rustic local woods, four poster beds, Ibiza whites, touches of gold, materials and fabrics locally crafted. The concept has been created by the group’s interior design studio, Atzaró Design, to work in harmony with the surrounding natural environment.
There are two spacious restaurants ‘The Orange Tree’ and ‘La Veranda’ which serve delicious, healthy and seasonal ‘farm-to-fork’ food. One, a vast romantic courtyard beneath a lamp-strewn pergola, palms and stars for the summer dinner location and the other is a lawn-framed terrace and inner-finca restaurant for breakfast, lunch and dinner in spring and autumn.
Sustainability:
Sustainability and nature-connection are integrated into every aspect of the Atzaró Agroturismo Hotel stay. It is one of the most authentically rooted hotels on the island, with fresh water from the estate’s wells, organic produce from the Atzaró Vegetable Garden and 200 solar panels provide self-generated electricity supply.
Sustainability and the circle of life have been deeply understood by the residents of the estate for generations. In times gone by everything was grown or reused on the farm, creating an understanding of and respect for the natural environment.
The hotel’s sustainability credentials include:
Fresh water from the estate’s well
Organic produce grown in the Atzaró Vegetable Garden
Meat and fish are locally sourced
Atzaró filtered bottled water in bedrooms, restaurants, and spa
Self-generated electricity from the 200 on-site solar panels
Organic Atzaró Spa products made from plants grown on the estate
Electric mountain bikes available for client use and nature tours
Electric luxury cars available for transfers
There are electric car charging points
The hotel is single-use plastic free
Water for the 43-metre fresh-water pool is sourced from the well
Organic waste goes to the hotel’s compost area to sustain the gardens
